has a modern production plant, which combines the best of both worlds: traditional and modern
A modern approach towards the production is mirrored in using the equipment produced from the latest materials utilized in the wine industry; an absolute temperature control in all wines, control of oxygen presence, from the first arrival of grapes up to an opening of a bottle.
State-of-the-art technologies with respect for nature and grapes give our wines a specific character, which is a reflection of the best that the terroir of Fruška gora and Mala Remeta as micro-localities can offer.
The Wine Cellar
buried 8 meters below the earth's surface, it is a reflection of our desire to show our customers our strictly controlled and protected production
As a part of our cellar, there are two tasting rooms, where our visitors may enjoy in premium wines of our winery.